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But any technique, once developed, can be used right up to the present - as many collectors know who have been so unfortunate as to rely too heavily on a popular termination date as sure evidence of true antiquity..." (Toulouse 1969b).
In short, there was (and is) nothing to stop a glassmaker from using an obsolete method in the production of a bottle.3.
I also received several e-mails telling me how to make a real tiramisu: use rum, don't use rum, ladyfingers aren't traditional, no chocolate ontop, with eggs, with raw eggs, etc. I decided to get to the bottom of the tiramisu mystery.
The Arizona Department of Liquor Licenses and control is governed by Title 4 (Arizona liquor law) where you will find Arizona Revised Statutes.
The information on this website will, however, usually produce a reliable manufacturing date range for a majority of American utilitarian bottles manufactured from the early 1800s to the mid-20th century.Some technological changes were expensive and not adopted by glass makers until it became an "adapt or perish" issue and many glass factories just perished.The shift to the fully automated bottle machine from mouth-blown and some semi-automatic methods in the early 20th century is the classic example (Toulouse 1967, 1969a). The same bottle could have been recycled and reused many times for many years before finally being discarded - entire or broken (Busch 1987).Arizona Administrative Code, also referred to as "Rules", are helpful guidelines which support and clarify Arizona liquor laws. Fw-300 #ya-qn-sort h2 /* Breadcrumb */ #ya-question-breadcrumb #ya-question-breadcrumb i #ya-question-breadcrumb a #bc .ya-q-full-text, .ya-q-text #ya-question-detail h1 html[lang="zh-Hant-TW"] .ya-q-full-text, html[lang="zh-Hant-TW"] .ya-q-text, html[lang="zh-Hant-HK"] .ya-q-full-text, html[lang="zh-Hant-HK"] .ya-q-text html[lang="zh-Hant-TW"] #ya-question-detail h1, html[lang="zh-Hant-HK"] #ya-question-detail h1 #Stencil .